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Easy Turkey Chili

Ingredients:
1 pound ground turkey
1 - 8 ounce can of red kidney beans
1 - 8 ounce can of diced tomatoes
1 - 6 ounce can of tomato paste
1 cup water
1 teaspoon chili powder
1 teaspoon salt

Directions:

In a skillet, brown the ground turkey until cooked. Add remaining ingredients and stir thoroughly. Let simmer for 30 minutes.

This chili is great the next day served over rice or egg noodles.

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